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Jun 3, 2022
Bolognese vs Ragù
Who started this debate? Italian cuisine is defined by region so this is merely a debate outside of the country because here in Italy,...
76 views
Mar 11, 2022
Cioccolata Calda - Italy's Signature Hot Chocolate
'Denso e cremoso' - thick and creamy Hot Chocolate truly belongs to the Mexicans who perfected it using cocoa seeds, corn flour and chili...
117 views
Feb 18, 2022
La Burrata - A Marriage of Textures
Buffalo mozzarella is Italy's heavenly cheese, sliced into a Caprese or placed on a Neoplolitan pizza but burrata takes creamy to the...
72 views
Jan 21, 2022
The Mystery of Good Risotto.
We all know how good risotto tastes but how to make it seems a mystery . Ever read a risotto recipe and then read another? Some say toast...
92 views