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Jan 27, 2023
The Best of Bologna
Italy's gastronomic capital. Say the word 'Bologna' to an Italian and food springs first to mind. Bologna is historically a university...
83 views
Jun 24, 2022
Aceto Balsamico
Characteristically dark Made in Modena The city of Modena is a jewel, but one that shines unassumingly, set just beside the...
34 views
May 13, 2022
Tortellini Bolognesi
Bologna's pasta love Bologna offers a foodie the world on a plate; mortadella, tagliatelle, ragù and prosciutto crudo - simply walking...
73 views
Oct 22, 2021
Grana vs Parmigiano vs Pecorino
In the big cheese debate, does it really make a difference? The answer is, 'dipende.' Let's dig deeper into these three cheeses. Firstly,...
90 views