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Jan 12
Cappuccino e Brioche: Italy's on-the-go Breakfast
Any excuse to stop at a bar for breakfast! But this is an Italian 'bar' so we'll be ordering more coffees than cocktails. Un caffè al...
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Jan 5
Bar Bianco - Veneto's Unique 'Dairy Bar'
Bar Bianco - a 'White Bar' because the drinks on offer are milk-based and the foods are cheeses from the dairy farm. In 1975, the dairy...
15 views
Dec 29, 2023
Polenta - How to Cook an Italian Staple
In the culinary tradition of la cucina povera , polenta plays an important part so what's the deal with it? Alla fine , it's a simple...
11 views
Dec 22, 2023
Who Makes the Best Lasagne?
She is famous on our website for making the best lasagne anyone has ever tasted. What makes her lasagne top the rest? We call it 'The...
18 views
Dec 15, 2023
Bresaola - Italy's Leanest Cold Cut
Bresaola has been boosted into stardom by an unlikely field of interest - Nutrition. As Italy's leanest of cold cuts, Bresaola may be...
104 views