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Mar 11, 2022
Cioccolata Calda - Italy's Signature Hot Chocolate
'Denso e cremoso' - thick and creamy Hot Chocolate truly belongs to the Mexicans who perfected it using cocoa seeds, corn flour and chili...
117 views
Feb 18, 2022
La Burrata - A Marriage of Textures
Buffalo mozzarella is Italy's heavenly cheese, sliced into a Caprese or placed on a Neoplolitan pizza but burrata takes creamy to the...
72 views
Feb 4, 2022
Baci Perugina
Italian romance wrapped around a hazelnut. The unmistakeable silver and blue stars of Baci chocolates are rooted in romance from the very...
42 views
Jan 21, 2022
The Mystery of Good Risotto.
We all know how good risotto tastes but how to make it seems a mystery . Ever read a risotto recipe and then read another? Some say toast...
92 views
Jan 7, 2022
Radicchio di Treviso
Italy's enchanting winter vegetable. What makes this unique version of leaf chicory so exquisitely mesmerising? Radicchio d Treviso is...
45 views